Pastry
Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), BUTTERMILK, Lactose, preservative (potassium sorbate), sugar, emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), Nutmeg, flavourings, EGG, vitamins (A and D), colour (carotenes), Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch.
Fillings
Mackerel Fish, pepper, paprika, onions, thyme, curry
Seasoning used contains Iodised Salt, Dried Vegetables (15, 5%): Carrot, Parsnip, Potato, Onion, Parsley Leaves, CELERIAC, Leek, Cabbage, Parsley Root, Tomato, Sweet Peppers, Flavour Enhancers (Monosodium Glutamate), Disodium 5'-Ribonucleotides, Sugar, Starch, Black Pepper, lactose (MILK), WHEAT starch, yeast extract, sunflower oil, palm fat, spices (garlic powder, turmeric, CELERY seeds, cloves), mushroom powder, bay leaves, Colour (Ammonia Caramel), MUSTARD, Rice Flour, Coriander, Acid: Citric Acid, Carob Flour, Colour (E160c), Chilli Extract
May contain egg, soy and mustard